Plan your visit
For your comfort, as well as for safety reasons, compulsory and free cloakrooms are available to you on each floor for you to leave your coats, bags and umbrellas. The cloakrooms located in the entrance hall and up to the 2nd floor are manned by reception staff. On the 3rd, 4th and 5th floors, there are lockers which can be locked by inserting 1 euro (which is returned when you open to retrieve your belongings).
Car parks with discounted rate
Discounted rate of € 6 for performances and concerts featured in our schedules (in the evening from 18.00 to 01.00 and on Sunday from 13.00 to 19.00). A validation terminal is available in the entrance hall of the Opera House (from when the doors opens).
Neujean car park
45, Boulevard de la Sauvenière – 4000 Liège, Belgium
- Mon. to Fri. : open until 1 o’clock in the morning.
- Sat. and Sun. : open all night.
Opéra car park
1, Galerie Opéra – 4000 Liège, Belgium
Open 24 hours, 7 days a week
Other car parks nearby
- Central Park car park : 26, Place Xavier-Neujean - 4000 Liège
- Saint-Lambert car park : Place Saint-Lambert - 4000 Liège
- Cathédrale car park : Place de la Cathédrale - 4000 Liège
For a meal or a drink during an opera or a concert
Whether you want a drink or a meal (by booking only), the Opera Restaurant, located in the prestigious setting of the Foyer Grétry, welcomes you before each performance when the Theatre’s doors open.
During the interval, the Foyer Grétry Bar (2nd floor) as well as the Salazar Bar (4th floor) are open for you to relax and quench your thirst.
For “Opera for All” Young Audience performances and “Sunday Encounters”, the Foyer Grétry Bar is open one hour before and at the end of each performance.
For information and bookings: +32 499 42 42 62 – firstname.lastname@example.org – www.leschefsopera.be
Drink tokens are on sale as soon as the doors of the Theatre open on performance days (in the entrance hall and the main stairs) or during the interval (in the Foyer Grétry).
For reasons of hygiene and cleanliness, it is forbidden to bring drinks and snacks into the building.